Restaurant Sunday Menu
Sample Menu ~ All of our menus are subject to minor changes on the day
Available 1.30pm to 8.45pm
2 Courses €22 - 3 Courses €26
Starters
Soup Of The Day
please ask server (1,6,7,11,12)
School House Wings
tossed in a choice of hot and spicy or soy and honey sauce (1,6,7,11,12)
Pan Seared Tiger Prawns
with garlic cream, chorizo and samphire served with toasted sourdough (1,2,7,12)(AGF)
Goats Cheese Salad
crumbed goats cheese tossed with fresh salad and pickled vegetables (7,8)(GF)
Crab Cakes
with fresh salad and sweet chilli (1,2,6,12)
Duck Spring Rolls
mixed leaves, plum pureé and barbeque sauce (1,6,11,12)
Mains
Chicken Supreme
served with grilled asparagus, crushed baby potato and shallot pureé (6,7)(GF)
Pork Plate
confit pork belly, pork fillet wrapped in parma ham, sweet potato pureé, lentil and bacon emulsion and parsnips (€4 supplement)(7,12)(GF)
Confit Duck Leg
plum pureé, champ potato, baby carrots and port jús (6,7)(GF)
8oz Beef Burger
smoked applewood cheddar, sundried tomato and red onion chutney served with hand cut chunky chips and salad (1,3,6,10,12)(AGF)
Seafood Linguini
mussels, prawns and spinach tossed in a pesto cream sauce (1,2,5,7,14)
Pan Seared Cod
fondant potato, garden vegetables, pea pureé and shrimp beurre noisette (€4 supplement) (2,4,7)(GF)
Falafel Salad
mixed leaves, quinoa, pomegranate, feta cheese, pistachio and tzatziki dressing (7,8)
Wild Mushroom Tagliatelle
tossed in a creamy garlic sauce (add chicken €3) (1,7)
Lamb Shank
champ potatoes, carrots, parsnip crisps, pearl onions and lamb jús (6,7)(GF)
10oz Striploin Steak
served with saute mushrooms, onion rings and chunky chips (€6 supplement) (1,6,7)(AGF)
8oz Fillet Steak
served with saute mushrooms, onion rings and chunky chips (€8 supplement) (1,6,7)(AGF)
Roast Of The Day
see server for today's roast
Fresh Catch Of The Day
see server for today's catch and price
Homemade Desserts
Hot Apple Pie With Custard
Cheesecake Of The Day
Warm Chocolate Brownie
Selection Of Ice Creams
List of allergens
1. Cereals containing gluten | 2. Crustaceans | 3. Eggs | 4. Fish | 5. Peanuts | 6. Soybeans | 7. Dairy | 8. Nuts | 9. Celery | 10. Mustard | 11. Sesame seeds | 12. Sulphur dioxide and sulphites | 13. Lupine | 14. Molluscs